Honduras San Rafael

Very bright and rich coffee with distinct notes of alcohol, fruit and chocolate dessert

Great for filter and hand brews. And also, we recommend tasting it in a jezva, geyser coffee maker or simply brewing in a cup

Country: Honduras

Region: Ocidente (San Rafael)

Processing: natural

Acidity level: high

Roasting: filter

Descriptors: in ischi, chocolate cream, dark stone fruits

Weight: 250 gr